Tip butterfly pea powder into your cheesecake mix for a wonderful pop of colour — bye bye nasty food colourants. Try it in our vegan, no-bake cheesecake recipe!
Swap the classic black tea with homemade butterfly pea tea and make a colourful variation of the famous boba tea. Find the recipe below!
Exotic butterfly pea flowers are at home in this classic Thai dessert, made with sticky rice, coconut milk, and sweet mangoes. Easy and delicious!
This colour-changing lemonade is like a fun chemistry experiment — you'll love it! So, grab some blue pea flowers and follow along.
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{{/ items}} {{^ items}} {{/ items}}Want a fancy dessert without breaking a sweat? This blue jelly is a super easy, make-ahead dessert sure to wow your guests — only three ingredients needed!
With just a pinch of blue pea flowers powder you can turn the classic sponge cake into a gorgeous dessert, perfect for any occasion. Swipe to try!
And if you can make a cake blue, why not blue cookies? They're tasty, pretty, and ready in flash — perfect with a glass of fresh (blue) milk!
Make your breakfast chia pudding even healthier with blue pea powder. The same pigments that make the flowers blue are also powerful antioxidants. Cool!
After matcha latte and turmeric latte, here's another fabulous latte you should try. Not just pretty and tasty, it's also super easy to make at home!
Let's close up with a yummy breakfast smoothie. You can layer it, swirl it, or blend it all together — we're sure you'll love it!