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Tip butterfly pea powder into your cheesecake mix for a wonderful pop of colour — bye bye nasty food colourants. Try it in our vegan, no-bake cheesecake recipe!
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Swap the classic black tea with homemade butterfly pea tea and make a colourful variation of the famous boba tea. Find the recipe below!
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Exotic butterfly pea flowers are at home in this classic Thai dessert, made with sticky rice, coconut milk, and sweet mangoes. Easy and delicious!
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This colour-changing lemonade is like a fun chemistry experiment — you'll love it! So, grab some blue pea flowers and follow along.
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{{/ items}} {{^ items}} {{/ items}}Want a fancy dessert without breaking a sweat? This blue jelly is a super easy, make-ahead dessert sure to wow your guests — only three ingredients needed!
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With just a pinch of blue pea flowers powder you can turn the classic sponge cake into a gorgeous dessert, perfect for any occasion. Swipe to try!
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And if you can make a cake blue, why not blue cookies? They're tasty, pretty, and ready in flash — perfect with a glass of fresh (blue) milk!
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Make your breakfast chia pudding even healthier with blue pea powder. The same pigments that make the flowers blue are also powerful antioxidants. Cool!
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After matcha latte and turmeric latte, here's another fabulous latte you should try. Not just pretty and tasty, it's also super easy to make at home!
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Let's close up with a yummy breakfast smoothie. You can layer it, swirl it, or blend it all together — we're sure you'll love it!