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Here's a super fun (and vegan) twist on the classic British nibble, made with rainbow carrots instead of sausages. So good!
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Forget those fried potato chips, and make a big batch of these healthy purple chips instead—baked not fried, and full of antioxidants!
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There's nothing as pretty and colourful as this pink beet latte, sure to put a big smile on your face on a cold winter day!
Turn a humble red cabbage and sweet potato into a colourful work of art — so easy to make and sure to impress!
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Whizz this pretty purple smoothie in flash and slurp it with joy. You won't believe how deliciously creamy this is!
These colourful bites pack the delight of a slice of carrot cake into a handy snack — and they're so healthy!
Use mashed beetroots to make a cute pink sauce for this creamy risotto, perfect for a romantic dinner!
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This glorious filo pie with sliced zucchini and sweet potatoes makes a tasty family meal sure to please everyone!
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Bring exotic flavours right to your plate with this wonderful purple soup. It's sweet, fresh, and irresistibly creamy!
This fresh Indian salad is a wonderful feast of colours and flavours — great as a side or light meal and ready in just 10 minutes!
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This rainbow salad packs lots of colourful veggies and it's a breeze to make. Try it with our vegan cashew mayo for a plant-based spin!
Tip sweet potato chunks into this hearty lentil curry for a pop of colour and extra creaminess. Careful, it's hot!