8 Healthier-than-Takeaway Recipes

Discover 8 healthy homemade versions of classic takeaway favourites, including burgers, tacos, chips, and curries. They're easy, tasty, and fully vegan!


Masala Bean Burger

Fast food burgers are surely tasty, but not so healthy. Time to turn this takeaway classic into a more nutritious meal with our low-fat, plant-based recipe!


Tofu Nuggets

These baked nuggets cut down on fats without giving up on taste. And you'll get your share of proteins too. Divine dipped in beet hummus instead of ketchup.


Eggplant "Fries"

And you know what goes well with nuggets? Fries. But today, try this crunchy alternative with breaded eggplant sticks. Baked, not fried!

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Thai Green Curry

Craving a curry on Friday night? You can cook an easy, healthy curry in just 30 minutes — faster than the takeaway. Brilliant on a bed of fluffy rice.


Mushroom Shawarma

This homemade version of the classic meat wrap is to die for. It all comes down to paprika-roasted "meaty" mushrooms. A fraction of the fats, yet a blast of flavour!


Coconut Jackfruit Biryani

Ditch the takeaway menu and make your own Indian biryani from scratch. It's easier than you'd think, and you can keep the calories in check.


Glass Noodle Pad Thai

This easy, vegan alternative to classic pad Thai combines seared tofu with crunchy carrot ribbons and glass noodles. Top it with peanuts and enjoy!


Pulled Jackfruit Tacos

Soak tacos in adobo sauce, pile on pulled jackfruit, and pan-fry to perfection. Your fabulous Mexican dinner is ready — homemade and so healthy!

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