Made with mashed ube and a few other plant-based ingredients, this purple frosting is brilliant for topping cupcakes and icing cakes.
You'll love this healthy makeover of the classic lemon curd with a delicious tropical spin. Our recipe is vegan and low in fats!
This delicious tropical jam is simply wonderful in pastries and cheesecakes. Ready in 30 minutes, no added sugars. Try it and you'll love it!
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{{/ items}} {{^ items}} {{/ items}}This chocolaty frosting is so simple and healthy it's mind-blowing. And it works either as buttercream or ganache. Wow!
Wondering if a no-sugar icing is possible? Well, it is! All thanks to one clever ingredient. Find out more below!
Raspberry jam is the perfect fruity filling for cakes and tarts. And you can now make it without all those nasty added sugars!