Healthy Breakfast Muffins in 8 Delicious Flavours

BY FOODACIOUSLY

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Wake up to a different breakfast muffin every morning with these 8 delicious flavour variations. Ready to discover them all? Let's go!

1

Lemon Chia Seeds Muffins

Zesty lemon, nutty almond flour, and crunchy chia seeds come together into a delightful breakfast muffin that's both vegan and gluten-free!

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2

Choc Chip Plantain Muffins

These tropical muffins are the Caribbean cousins of the classic banana muffins, made with ripe plantains, cinnamon, and extra dark chocolate chips.

3

Chocolate Quinoa Muffins

Craving a sweet treat for breakfast but don't want to skip on fibres and proteins? These nutrient-dense muffins are spot on. Swipe up to try!

4

Raspberry Matcha Muffins

These green tea muffins pack an energy punch thanks to matcha powder. Add in juicy raspberries for a pop of colour and antioxidants!

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5

Peach Oat Muffins

We made these summery muffins with apricots and peaches, plus oats and flaxseeds for a burst of nutrients. They're fruity, spongy, and so healthy!

6

Cranberry Avocado Muffins

These wholesome breakfast muffins are so good you won't believe they're made without eggs, butter, sugar, or flour. Tap below and find their secret!

7

Lemon Rosemary Muffins

Rosemary-flavoured spongy muffins with tangy lemon curd filling...what's not to love? But don't worry, they're as delicious and healthy!

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8

Pumpkin Date Muffins

These easy breakfast muffins cut on excess fats and refined sugars thanks to pumpkin puree and sticky dates. Stir in our pumpkin spice blend for extra yum!

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