8 Healthy Vegan Sauces & Dressings

Prepared with simple and nutritious ingredients, these 8 healthy vegan sauces and dressings are perfect to add a ton of flavour to your meals. Ready to discover them all?

No-Butter Buffalo Sauce

Spicy and glossy, buffalo sauce is the perfect glaze for tofu, veggies, and bean burgers. Our vegan spin skips the butter and takes only a few minutes to prepare. Swipe up and try it!

Mustard & Apricot Sauce

This sweet and tangy sauce brings together apricots, mustard, and paprika — so unique! Use it in baked beans or drizzle it over tacos and pulled jackfruit for a flavour boost!

Hollandaise Sauce

The famous French mother sauce just got a healthy, plant-based makeover! Forget that high-fat egg and butter emulsion, and try our version with silken tofu. It's brilliant!

Sumac Yogurt Dressing

This herby yogurt dressing goes hand in hand with green salads, couscous, and wraps. It's made with high-protein soy yogurt, plus citrusy sumac flakes. Light and healthy!

Tahini Lime Dressing

This 5-minute dressing tastes fresh and nutty, with a hint of sweetness from maple syrup. Great stirred into a potato salad or drizzled over a buddha bowl. Give it a go!

Chamoy Sauce

Mexican chamoy is a cross between sweet apricot jam and spicy chilli sauce. And the cool thing is you can even use it in fruit salads, popsicles, and ice cream. An absolute must-try!

Cashew Mayo

Ditch that oil-laden, stored-bought vegan mayo and grab a bag of wholesome cashews instead. Head over to your recipe, and we'll show you how to make a healthy mayo!

Garlic Chilli Sauce

This flaming-hot, garlicky chilli sauce was born to add flavour to wraps and sandwiches, but it also works wonders as a spicy dip. Try it with baked chips, nuggets, or crunchy veggies!