8 Healthy Vegan Sauces & Dressings

Prepared with simple and nutritious ingredients, these 8 healthy vegan sauces and dressings are perfect to add a ton of flavour to your meals. Ready to discover them all?


No-Butter Buffalo Sauce

Spicy and glossy, buffalo sauce is the perfect glaze for tofu, veggies, and bean burgers. Our vegan spin skips the butter and takes only a few minutes to prepare. Swipe up and try it!


Mustard & Apricot Sauce

This sweet and tangy sauce brings together apricots, mustard, and paprika — so unique! Use it in baked beans or drizzle it over tacos and pulled jackfruit for a flavour boost!


Hollandaise Sauce

The famous French mother sauce just got a healthy, plant-based makeover! Forget that high-fat egg and butter emulsion, and try our version with silken tofu. It's brilliant!

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Sumac Yogurt Dressing

This herby yogurt dressing goes hand in hand with green salads, couscous, and wraps. It's made with high-protein soy yogurt, plus citrusy sumac flakes. Light and healthy!


Tahini Lime Dressing

This 5-minute dressing tastes fresh and nutty, with a hint of sweetness from maple syrup. Great stirred into a potato salad or drizzled over a buddha bowl. Give it a go!


Chamoy Sauce

Mexican chamoy is a cross between sweet apricot jam and spicy chilli sauce. And the cool thing is you can even use it in fruit salads, popsicles, and ice cream. An absolute must-try!


Cashew Mayo

Ditch that oil-laden, stored-bought vegan mayo and grab a bag of wholesome cashews instead. Head over to your recipe, and we'll show you how to make a healthy mayo!


Garlic Chilli Sauce

This flaming-hot, garlicky chilli sauce was born to add flavour to wraps and sandwiches, but it also works wonders as a spicy dip. Try it with baked chips, nuggets, or crunchy veggies!

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