9 Delicious Vegan Dishes with Mushrooms

BY FOODACIOUSLY

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1

Vegan Spanish "Ham" Croquetas

Try our vegan Croquetas de Jamón made with a creamy dairy-free filling and smoky mushroom bits. Crispy outside and silky smooth inside. Yum!

2

King Oyster Mushrooms "Meatballs"

You won't believe how meaty and flavourful these king oyster mushrooms balls taste until you try them. And they're so easy to make!

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3

Vegan Mushroom Pierogi

Ever tried the Polish dumplings "pierogi"? They are amazing! Especially when made dairy-free and vegan, like these ones.

4

Vegan "Lamb" Shawarma

Oh boy, do we love this recipe... We made the most mouth-watering shawarma using crispy and smoky strips of king oyster mushrooms instead of lamb. Must-try!

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5

Mushroom velouté soup

Looking for the best heart-warming soup for autumn? Give this creamy mushroom soup a go!

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6

Kerala-style Mushroom Curry

Fancy a curry? Try out our vegan take on the classic Kerala-style chicken curry. It's simply irresistible.

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7

Vegan Goulash

Try out this mouth-watering spin of the classic Hungarian Goulash, with mushrooms instead of beef. So yummy!

8

Spinach Pesto and Mushroom Pasta

Simple, yet effective; this pasta won't disappoint! We made the pesto dairy-free, but it's just as creamy. Great for a lunch-box!

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9

Vegan Daikon Mushroom Soup

Give your dinner a Japanese spin, with this soul-nourishing miso soup. Made with crunchy daikons and flavourful enoki mushrooms.

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