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Want to impress your guest with a fancy dessert? Use sweet mangoes to prepare this delicious tropical jelly — no added sugars needed!
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Whizz juicy mango with wholesome oats and plant-based milk, and start the day with the taste of sunshine!
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This classic French dessert never gets old. But why not make a tropical vegan spin with mango and coconut? Simply irresistible!
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This recipe is so easy it's silly! All you need are frozen mango chunks and a blender — zero added sugars. Tap below and make the healthiest sorbet ever!
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And now that you have your homemade mango sorbet, layer it with spicy chamoy sauce to prepare this classic Mexican drink! Oh my, so good!
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Ditch those sugary store-bought jams, and make this mango preserve from scratch with our easy recipe. Perfect on your morning toast!
Spicy up your morning oatmeal with this savoury Indian twist. It's a feast of flavours and textures, perfect to start the day with a bang!
Here's another wonderful Indian recipe with mango. It's a light and refreshing salad that'll take you less than 10 minutes to put together.
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Dried mangoes are a wonderful addition to these tropical cookies, made with coconut flour for a gluten-free treat. Bake a big batch for the whole family!
Combine mangos with green chillies and brown mustard seeds and you'll have the most delicious mustard sauce. Let it ferment for a week for maximum flavour!