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Stuck with the same tofu recipe? Time to shake things up and try something new. Here are 9 easy and delicious ways to cook tofu. So, grab a block, dice it, and follow along!
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Let's start with this sweet and spicy glaze. Sizzle honey with Thai chillies and garlic until caramelised and then tip in seared tofu bites. Ready in flash and so good!
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The secret to this delicious dish is in the Thai chilli sauce. Bold and fiery, it will give flavour to tofu in an instant. Top it off with roasted cashews for a satisfying crunch!
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Ever tried tofu in soups? Sear it with sesame oil to lock in the flavours and then serve it in this Chinese goji berry soup. Incredibly tasty, and healthy too!
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This miso marinade is so tasty we're sure you'll be soon using it everywhere! But first, try it as a glaze for these baked tofu bites. Yum!
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Double fried crispy tofu nuggets. It's a plant-based spin on the Japanese classic starter. The ginger garlic marinade is key to this recipe, so don't skip it!
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Don't feel like frying? Then, try these crunchy, oven-baked tofu nibbles made with panko breadcrumbs for extra crispiness. Get your favourite dipping sauce ready!
Here's another spicy tofu glaze you'll love: firecracker sauce. It's seriously hot — not for the faint-hearted. Ready for the challenge? Head to recipe and give it a go!
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If you can make teriyaki chicken, then why not teriyaki tofu? Just as good! Use the store-bought sauce or make it from scratch with our easy recipe.
Japchae means mixed vegetables, but don't let the simple name fool you. This recipe is easy to make, but it's rich, flavourful and so very colourful!