8 Zero-Waste Recipes to Use Up Leftovers

8 Recipes to Beat Food Waste

Wilted spinach? Soft apples? Use up your produce leftovers with these clever recipe ideas and cut down on food waste!

Crunchy Beet Chips

This browser does not support the video element. 1 When root veggies get old, use them to make healthy crisps. See how we turned beets into an ultra-crunchy nibble! Read Recipe

Ginger Pumpkin Cookies

2 Leftover pumpkin is a brilliant addition to cookies. Mash it up and use it instead of butter for a super healthy treat! Read Recipe

Fudgy Cauliflower Brownies

3 And for gooey yet healthy brownies, try our recipe with cauliflowers. It's a super fun way to finish up those remaining florets! Read Recipe

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Dill Zucchini Fritters

This browser does not support the video element. 4 It's so easy to clear up leftover veggies with these yummy fritters. Grab our healthy vegan recipe and beat food waste! Read Recipe

Hazelnut Apple Bread

5 Have your apples gone a bit soft? Dice them and tip them into this breakfast loaf cake. Spongy, fruity, and delicious! Read Recipe

Saucy Bean Toast

6 Got half a can of tomato sauce in your fridge? Then, make a sweet and savoury sauce for this beany toast! Read Recipe

Creamy Broccoli Pasta

This browser does not support the video element. 7 When broccoli lose their crunch, whizz them into this creamy sauce for pasta. It's a fast and smart recipe idea — discover it below! Read Recipe

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Chilli Spinach Nuggets

8 What to do with wilted spinach? Stuff them in these crunchy nuggets. Grab our recipe and have your favourite dip ready! Read Recipe

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