How to make Cashew Butter Granola
Step 1
Rinse and drain the quinoa with a fine-mesh sieve.
Step 2
Mix mashed bananas with warm cashew butter and cinnamon in a bowl.
Step 3
Now, mix all the ingredients in a bowl, except the raisins.
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Step 4
Spread the granola flat onto a baking tray and bake it for 20 minutes at 160°C (320°).
Step 5
Now, break down the granola slab into smaller clusters and bake them for 20 more minutes.
Step 6
Finally, add the raisins and bake for 5 more minutes.
Step 7
Let the granola cool down completely before storing it away.
