How to make Chocolate-Coated Mochi Truffles

allergy free vegan low calorie low fat low carbs low sugars

This browser does not support the video element. Mix mochi flour, sugar, and water Watch Recipe

This browser does not support the video element. Cook all into a sticky and stretchy dough Watch Recipe

This browser does not support the video element. Then dust the mochi dough with starch Watch Recipe

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This browser does not support the video element. Pinch off a piece of dough and shape it into a ball Watch Recipe

This browser does not support the video element. Dip it into melted chocolate Watch Recipe

This browser does not support the video element. Shake off any excess and place the truffle on baking paper Watch Recipe

This browser does not support the video element. Let the truffles harden in the freezer and enjoy Watch Recipe

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