RECIPE STORY

quick dairy free gluten free vegan low fat low carbs

Green Tea Power

Name: Matcha Granola Bars
Total time: 30 min
Yield: 12 servings
Cuisine: American
Ingredients: 250 g of Oat Flakes; 80 g of Almonds; 40 g of Pumpkin Seeds; 180 g of Maple Syrup; 180 g of Almond Butter; 50 g of Goji Berry; 1 tbsp of Matcha Powder

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Ingredients List

Step 1 Roast oat flakes, almonds, and pumpkin seeds at 170°C (340°F) for 10 minutes. Then, blitz half of the oats, almonds, and seeds in a food processor. Oat Flakes 250 g Almonds 80 g Pumpkin Seeds 40 g Maple Syrup 180 g Almond Butter 180 g Goji Berry 50 g Matcha Powder 1 tbsp Adjust servings and measurement unit in the full recipe page .

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Ingredients List

Step 2 Part 1 Meanwhile, melt maple and almond butter over low heat, and when the mixture starts to bubble, remove from the hob. Oat Flakes 250 g Almonds 80 g Pumpkin Seeds 40 g Maple Syrup 180 g Almond Butter 180 g Goji Berry 50 g Matcha Powder 1 tbsp Adjust servings and measurement unit in the full recipe page .

Ingredients List

Step 2 Part 2 Combine all the ingredients in a bowl and mix well until you have a compact and sticky dough. Oat Flakes 250 g Almonds 80 g Pumpkin Seeds 40 g Maple Syrup 180 g Almond Butter 180 g Goji Berry 50 g Matcha Powder 1 tbsp Adjust servings and measurement unit in the full recipe page .

Ingredients List

Step 3 Part 1 Now, transfer the mixture to a 20 cm (8 inches) square baking tin lined with parchment paper. Then, press it down and level it with the back of a spoon. Oat Flakes 250 g Almonds 80 g Pumpkin Seeds 40 g Maple Syrup 180 g Almond Butter 180 g Goji Berry 50 g Matcha Powder 1 tbsp Adjust servings and measurement unit in the full recipe page .

Ingredients List

Step 3 Part 2 Leave it to set in the fridge for 10 minutes and then slice into single-serving bars. Oat Flakes 250 g Almonds 80 g Pumpkin Seeds 40 g Maple Syrup 180 g Almond Butter 180 g Goji Berry 50 g Matcha Powder 1 tbsp Adjust servings and measurement unit in the full recipe page .

Oat Flakes	250g
Almonds	80g
Pumpkin Seeds	40g
Maple Syrup	180g
Almond Butter	180g
Goji Berry	50g
Matcha Powder	1tbsp