How to make Passion Fruit Bubble Tea

Step 1

Steep the tea in boiling water for 5 minutes and then let it cool down completely. View Recipe

Step 2

Add the tapioca pearls to a pot of boiling water. When they float, cover the pot, and cook for 3 minutes. Then, turn off the heat and keep them in for 3 more minutes. View Recipe

Step 3

Drain the balls and let them cool down in a bowl of cold water. Then, drain them again and mix with maple syrup. View Recipe

1500 Calorie Weight-Loss Meal Plan

{{#items}} {{percentage}}% OFF | CODE: {{code}} {{/ items}} {{^ items}} {{/ items}} $9.99 Snap it up

Step 4

Strain the pulp of the passion fruits through a fine-mesh sieve, collecting the juice into a bowl. View Recipe

Step 5

To serve, divide the pearls among tall glasses. Then, pour in passion fruit juice and green tea. View Recipe

Step 6

Pour in the milk, stir well, and serve with ice cubes. View Recipe