How to make Quinoa Avocado Salad with Grapes

BY FOODACIOUSLY

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This healthy quinoa salad is made with avocado, spinach, and grapes, and topped with seeds and a turmeric dressing.

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Each bowl gives you the right balance of proteins, fibres, and healthy fats, plus a boost of precious antioxidants.

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Vegan and gluten-free, this quick recipe is perfect for your weekly meal prep.

Did you know?

The fats found in avocado help you eat less throughout the day.

Step 1

Rinse the quinoa thoroughly and simmer it in water for 15 minutes. Then, drain excess water and set aside.

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Step 2Part 1

In a small bowl, mix black pepper, cumin, paprika, and turmeric with apple cider vinegar and extra virgin olive oil.

Step 2Part 2

Next, halve the grapes and slice the avocado.

Step 3

Prepare each salad bowl with fresh spinach, cooked quinoa, avocado and grapes. To finish, sprinkle with mixed seeds and pour the turmeric dressing.

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