How to make Salmon Carbonara
Step 1
Sear diced salmon in a skillet until browned and crispy.
Step 2
Beat the eggs with salt, pepper, grated parmesan and pecorino until creamy.
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Step 3
Cook the spaghetti and add them to a bowl along with the salmon. Then, pour in the egg mix and quickly toss the pasta until well coated.
Step 4
Serve the carbonara with chopped parsley and cracked pepper.