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quick dairy free gluten free vegan low calorie low fat

Ingredients List

Name: Silken Tofu Chocolate Mousse
Total time: 20 min
Yield: 4 servings
Cuisine: French
Ingredients: 60 g of Pitted Dates; 350 g of Silken Tofu; 40 g of Cocoa; 1 tsp of Almond Extract (or Vanilla)

Step 1 Soak the dates in hot water for 10 minutes, drain them and add them to a blender with the other ingredients. Pitted Dates 60 g Silken Tofu 350 g Cocoa 40 g Almond Extract (or Vanilla) 1 tsp Adjust servings and measurement unit in the full recipe page .

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Ingredients List

Step 2 Blend all into a smooth chocolate mousse. Pitted Dates 60 g Silken Tofu 350 g Cocoa 40 g Almond Extract (or Vanilla) 1 tsp Adjust servings and measurement unit in the full recipe page .

Ingredients List

Step 3 Refrigerate the mousse for 10 minutes and serve it with frozen berries, coconut shavings, or toasted almonds. Pitted Dates 60 g Silken Tofu 350 g Cocoa 40 g Almond Extract (or Vanilla) 1 tsp Adjust servings and measurement unit in the full recipe page .