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Feed the sourdough and wait until it's bubbly
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Then, add it to a bowl with flour, salt, and sugar
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Mix all into a soft dough
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Pinch off a piece of dough and shape it into a ball
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Let the dough balls prove for one hour
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Stretch each ball into a disc
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And fry it in hot oil for 2 minutes
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Flip the fry bread and cook it until golden
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Enjoy the fry bread warm with sweet or savoury toppings!