How to make Sugar-Free Jackfruit Jam

BY FOODACIOUSLY

quick
allergyfree
vegan
lowcalorie
lowfat
lowcarbs

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Use very ripe jackfruit, either fresh or canned

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Clean, deseed, and chop the fruit pods

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Add them to a pot with water and simmer them for 20 mins

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Then, blend them into a smooth jam

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Transfer the jam into a jar and let it cool down before serving

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