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RECIPE STORY

Vegan Applesauce Cake

by

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This low-fat and eggless cake is a healthier, plant-based option to the classic sponge cake recipe.

We topped it with a scrumptious dark chocolate and applesauce frosting for extra yum.

Health

Time

1h

Cost

Nutrients

222 kcal

Carbs 40 grams

Sugars 14 grams

Total Fats 5 grams

Saturates 2 grams

Fibers 3 grams

Proteins 6 grams

Nutrients Data

The nutrients information on this page refers to a 2000 Kcal daily intake diet.

Each nutrient has a progress bar. A full progress bar represents the total allowance for the nutrient, based on a 500 Kcal meal.

Chart Legend

Carbs, Sugars, Total Fats, Saturates
Less than 50% of maximum recommended intake for a meal
Between 50% and 95% of maximum recommended intake for a meal
More than 95% of maximum recommended intake for a meal
Fibers, Proteins
More than 50% of recommended intake for a meal
Between 25% and 50% of recommended intake for a meal
Less than 25% of recommended intake for a meal
By visiting the full recipe page, you can get a more in depth breakdown of the nutrients for this recipe. If you prefer reading the recipe in this format instead, a link to the full recipe page will be provided at the end!

Good for Diets

  • Vegetarian
  • Vegan
  • Alcohol-Free
  • Pescatarian

Contains Allergens

  • Nuts
  • Gluten

Servings

12

Step 1Part 1

Peel, core, and chop 5 apples, and then add them to a pot with water.

Ingredients List

Sugar-Free Applesauce360g
Almond Milk300mL
Apple Cider Vinegar20mL
Almond Extract1tsp
Lemon1
Wholemeal Flour200g
All-Purpose Flour200g
Starch (Potato, Corn, or Arrowroot)20g
Baking Powder20g
Baking Soda1tsp
Maple Syrup180g
Dark Chocolate 85%100g
Step 1Part 2

Boil them covered for 10 minutes until they're soft.

Ingredients List

Sugar-Free Applesauce360g
Almond Milk300mL
Apple Cider Vinegar20mL
Almond Extract1tsp
Lemon1
Wholemeal Flour200g
All-Purpose Flour200g
Starch (Potato, Corn, or Arrowroot)20g
Baking Powder20g
Baking Soda1tsp
Maple Syrup180g
Dark Chocolate 85%100g
Step 1Part 3

Drain the apples and blend them into a puree.

Ingredients List

Sugar-Free Applesauce360g
Almond Milk300mL
Apple Cider Vinegar20mL
Almond Extract1tsp
Lemon1
Wholemeal Flour200g
All-Purpose Flour200g
Starch (Potato, Corn, or Arrowroot)20g
Baking Powder20g
Baking Soda1tsp
Maple Syrup180g
Dark Chocolate 85%100g

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Step 2

Whisk milk, vinegar, almond extract, lemon zest in a bowl.

Ingredients List

Sugar-Free Applesauce360g
Almond Milk300mL
Apple Cider Vinegar20mL
Almond Extract1tsp
Lemon1
Wholemeal Flour200g
All-Purpose Flour200g
Starch (Potato, Corn, or Arrowroot)20g
Baking Powder20g
Baking Soda1tsp
Maple Syrup180g
Dark Chocolate 85%100g
Step 3

Combine the flours, starch, baking powder and baking soda in another bowl.

Ingredients List

Sugar-Free Applesauce360g
Almond Milk300mL
Apple Cider Vinegar20mL
Almond Extract1tsp
Lemon1
Wholemeal Flour200g
All-Purpose Flour200g
Starch (Potato, Corn, or Arrowroot)20g
Baking Powder20g
Baking Soda1tsp
Maple Syrup180g
Dark Chocolate 85%100g
Step 4

Then, add the milk, maple, 200 g (7 oz) of applesauce, and mix into a smooth batter.

Ingredients List

Sugar-Free Applesauce360g
Almond Milk300mL
Apple Cider Vinegar20mL
Almond Extract1tsp
Lemon1
Wholemeal Flour200g
All-Purpose Flour200g
Starch (Potato, Corn, or Arrowroot)20g
Baking Powder20g
Baking Soda1tsp
Maple Syrup180g
Dark Chocolate 85%100g
Step 5Part 1

Pour the batter in a 20 cm (8 ″) springform cake tin greased or lined with baking paper.

Ingredients List

Sugar-Free Applesauce360g
Almond Milk300mL
Apple Cider Vinegar20mL
Almond Extract1tsp
Lemon1
Wholemeal Flour200g
All-Purpose Flour200g
Starch (Potato, Corn, or Arrowroot)20g
Baking Powder20g
Baking Soda1tsp
Maple Syrup180g
Dark Chocolate 85%100g
Step 5Part 2

Bake for 45 minutes at 180 °C (355 °F) until golden and cooked through.

Ingredients List

Sugar-Free Applesauce360g
Almond Milk300mL
Apple Cider Vinegar20mL
Almond Extract1tsp
Lemon1
Wholemeal Flour200g
All-Purpose Flour200g
Starch (Potato, Corn, or Arrowroot)20g
Baking Powder20g
Baking Soda1tsp
Maple Syrup180g
Dark Chocolate 85%100g
Step 6

Melt chopped dark chocolate in the microwave or over a double boiler. Then, mix it with the remaining applesauce.

Ingredients List

Sugar-Free Applesauce360g
Almond Milk300mL
Apple Cider Vinegar20mL
Almond Extract1tsp
Lemon1
Wholemeal Flour200g
All-Purpose Flour200g
Starch (Potato, Corn, or Arrowroot)20g
Baking Powder20g
Baking Soda1tsp
Maple Syrup180g
Dark Chocolate 85%100g
Step 7

Spread the chocolate frosting over the cake and allow it to cool down before serving.

Ingredients List

Sugar-Free Applesauce360g
Almond Milk300mL
Apple Cider Vinegar20mL
Almond Extract1tsp
Lemon1
Wholemeal Flour200g
All-Purpose Flour200g
Starch (Potato, Corn, or Arrowroot)20g
Baking Powder20g
Baking Soda1tsp
Maple Syrup180g
Dark Chocolate 85%100g
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