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dairy free vegan low calorie low fat low carbs

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Name: Vegan Banana Pear Bread
Total time: 70 min
Yield: 12 servings
Cuisine: British
Ingredients: 3 Ripe Pears; 2 tbsp of Ground Flaxseeds; 50 mL of Water; 2 Ripe Bananas; 200 g of Wholemeal Flour; 100 g of Ground Oats; 80 g of Potato Starch; 16 g of Baking Powder; 100 g of Coconut Yogurt; 1 tsp of Vanilla Extract

Step 1 Boil the pears until soft and then blitz them into a smooth puree. Ripe Pears 3 Ground Flaxseeds 2 tbsp Water 50 mL Ripe Bananas 2 Wholemeal Flour 200 g Ground Oats 100 g Potato Starch 80 g Baking Powder 16 g Coconut Yogurt 100 g Vanilla Extract 1 tsp Adjust servings and measurement unit in the full recipe page .

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Step 2 Soak the ground flaxseeds in water for 10 minutes and mash one ripe banana. Ripe Pears 3 Ground Flaxseeds 2 tbsp Water 50 mL Ripe Bananas 2 Wholemeal Flour 200 g Ground Oats 100 g Potato Starch 80 g Baking Powder 16 g Coconut Yogurt 100 g Vanilla Extract 1 tsp Adjust servings and measurement unit in the full recipe page .

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Step 3 Combine the flours, starch, baking powder, and a pinch of salt. Then, add the pear puree, flax-eggs, banana, yogurt, and vanilla and mix into a cake batter. Ripe Pears 3 Ground Flaxseeds 2 tbsp Water 50 mL Ripe Bananas 2 Wholemeal Flour 200 g Ground Oats 100 g Potato Starch 80 g Baking Powder 16 g Coconut Yogurt 100 g Vanilla Extract 1 tsp Adjust servings and measurement unit in the full recipe page .

Ingredients List

Step 4 Pour the batter in a loaf tin and top with one banana sliced lengthways. Ripe Pears 3 Ground Flaxseeds 2 tbsp Water 50 mL Ripe Bananas 2 Wholemeal Flour 200 g Ground Oats 100 g Potato Starch 80 g Baking Powder 16 g Coconut Yogurt 100 g Vanilla Extract 1 tsp Adjust servings and measurement unit in the full recipe page .

Ingredients List

Step 5 Bake for 20 minutes at 185°C (355°F), and then for another 30 minutes at 165°C (330°F). Ripe Pears 3 Ground Flaxseeds 2 tbsp Water 50 mL Ripe Bananas 2 Wholemeal Flour 200 g Ground Oats 100 g Potato Starch 80 g Baking Powder 16 g Coconut Yogurt 100 g Vanilla Extract 1 tsp Adjust servings and measurement unit in the full recipe page .

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Ripe Pears	3
Ground Flaxseeds	2tbsp
Water	50mL
Ripe Bananas	2
Wholemeal Flour	200g
Ground Oats	100g
Potato Starch	80g
Baking Powder	16g
Coconut Yogurt	100g
Vanilla Extract	1tsp

RECIPE STORY

Vegan Banana Pear Bread

Ingredients List

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Ingredients List

Ingredients List

Ingredients List

Ingredients List

Healthy recipes await you.

Healthy recipes
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