How to make Vegan Cordon Bleu

dairy free vegan low fat fibre rich low carbs low sugars

This browser does not support the video element. Shave the carrots into ribbons View Recipe

This browser does not support the video element. Add the dough ingredients to a blender View Recipe

This browser does not support the video element. Blend until smooth and compact View Recipe

This browser does not support the video element. Flatten the dough onto the breadcrumbs View Recipe

This browser does not support the video element. Cover with carrot ribbons and vegan cheese View Recipe

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This browser does not support the video element. Roll into a log View Recipe

This browser does not support the video element. Brush with oil and coat with breadcrumbs View Recipe

This browser does not support the video element. Bake for 35 min at 200°C (390°F) and slice View Recipe

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