How to make Vegan Croque Monsieur

This browser does not support the video element. Season sliced eggplant with paprika, celery salt, and roast it for 15 minutes at 200°C (400°F)

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This browser does not support the video element. Heat the milk with garlic, onion, nutmeg, and bay leaf

This browser does not support the video element. Thicken the milk on a base of starch and oil

This browser does not support the video element. Assemble the croque monsieur

This browser does not support the video element. Bake for 15 minutes at 200°C (400°F) and enjoy