How to make Vegan Goji Berry Soup

Roast the peppers at 200°C (400°F) for 25 minutes

Pan fry tofu cubes with sesame oil

Peel the peppers and chop them

1500 Calorie Weight-Loss Meal Plan

$9.99

Add all ingredients (except tofu) to a pot

Simmer the soup for 15 minutes and then blend it until smooth

Serve the soup with tofu and spring onions

Don't miss
the next recipe