How to make Lemon Chia Seed Muffins
Info
Grab one of these cute chia seed muffins and get ready for a burst of wonderful lemony flavour.
Info
They're not just delicious but also vegan, gluten-free, and sugar-free — perfect for everyone to enjoy.
dairyfree
glutenfree
vegan
lowcarbs
lowsugars
Step 1
Mix rice flour, almond flour, baking powder, and a pinch of salt in a bowl.
Step 2
Then, add mashed bananas, oil, lemon essence, milk, and lemon zest.
Step 3
Mix all into a smooth batter, and then stir in the chia seeds.
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Divide the batter among muffin cases filling them all the way up.
Step 5
Bake the muffins for 25 minutes at 180 °C (355 °F) and let them cool down on a rack.