How to make Jollof Rice
Step 1
In a food processor, blitz the tomatoes with one pepper, onion, garlic, and scotch bonnet chilli.
Step 2
Heat the oil in a skillet and add the tomato paste. Then, tip the curry, paprika, thyme, and ginger and cook for 5 minutes.
{{percentage}}% OFF | CODE: {{code}}
{{/ items}} {{^ items}} {{/ items}}1500 Calorie Weight-Loss Meal Plan
$9.99
Step 3
Now, rinse the rice and add it to the tomato sauce along with bay leaves. Cover with water, bring to a boil, and simmer for 15 minutes.
Step 4
Finally, stir in the peas, sliced okra, and one diced pepper, and cook for 10 minutes or until the sauce has reduced. Season with salt and pepper and serve.