How to make Vegan Thai "Fish" Cakes

Add mashed beans and all the other ingredients in a bowl except the breadcrumbs.

Mix well into a pliable dough

1500 Calorie Weight-Loss Meal Plan


Shape the mixture into patties

Coat them with breadcrumbs

Bake the "fish" cakes at 200°C (400°F) for 30 minutes

Don't miss
the next recipe