How to make Vegan Ube Cookies

BY FOODACIOUSLY

quick
dairyfree
vegan
lowcalorie
lowfat
lowcarbs

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Add 65g (3.5oz) of ube butter to a bowl and all the other ingredients

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Work into a cookie dough

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Roll out the dough and cut out the cookies

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Bake the cookies for 12 minutes at 190°C (375°F)

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Then, let them cool down completely

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Spread two teaspoons of ube butter onto the base of one cookie and top it with another cookie

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