This single-serving minced lamb pie recipe is so easy to prepare and in no time you’ll have a rich and tasty dish to delight all your guests.
Crispy puff pastry wraps up a mouth-watering filling made with grated vegetables and lamb mince sautéed in fragrant Mediterranean herbs and spices.
Make sure you use light pastry dough and low-fat mince to avoid unnecessary fats and extra calories.
Thanks to the tomatoes, carrots, and courgettes, each of these pies provides almost 2 of your 5-a-day for fruit and vegetables. Also, they provide half of your recommended intake of proteins.