Pastry Squares with Tomato Wheels


Vegan
Dairy-Free
Eggs-Free
Nuts-Free
Soy-Free

Nutrients

NutrientGramsRDA
Carbs30g10%
of which Sugars3g3%
Fats15g22%
of which Saturates5g27%
Proteins6g12%
Fibers3g10%

Nutrients Proportions

  • carbs 57%
  • sugars 5%
  • fats 27%
  • saturates 10%
  • proteins 11%
  • fibers 5%
* All data is per serving
Party Pastry Snacks with Herbs and Tomatoes Preview

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This recipe using puff pastry sheets is a great idea to prepare a party snacks and appetizers.

With only a few herbs and a couple of tomatoes, you can prepare a delicious puff pastry recipe. That tomato wheel will sit perfectly on its crispy pastry bed just like a big smile on your face.

So get some pastry sheets and be ready to roll 😃!

Ingredients

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ALLERGY ADVICE: For allergens, see ingredients in bold
Puff Pastry175 g
Extra Virgin Olive Oil1 tbsp
Salt1 pinch
Basil1 tsp
Paprika1 tsp
Chillies1 tsp
Tomato120 g

step 1

To prepare this puff pastry finger food recipe start by preheating the oven to 200°C.

Line a baking tray with parchment paper and unroll the puff pastry over it. Cut it into squares, each measuring 5 cm, using a wheel cutter.

Cut the tomatoes into thin slices and set aside.

In a small bowl mix together the chilies, paprika, salt, and oil. Brush the entire surface of the pastry sheet with the oil and spices mix.

Step 1 Image 1

step 2

Place a tomato slice on each of the pastry squares and sprinkle with basil.

Repeat for every square of pastry.

Step 2 Image 1

step 3

Place the baking tray in the oven and cook for 10-15 or until the pastry has turned lightly golden.

Remove and place each square on a plate or wire rack to allow cooling down a bit before serving.

The puff pastry squares can be enjoyed hot or cold for you next dinner or party.

Enjoy!

Step 3 Image 1