Dark chocolate is the drug of happiness. Did you know that when you eat dark chocolate, your brain releases serotonin, a chemical that makes you feel joy and satisfaction? It's a real mood booster. Today, we revisit one of the most beloved chocolate recipes, but with a twist. Say hi to rosemary brownies!
Is there ever a good enough excuse not to try out new brownies? We think not! And there's hardly a reason not to when they are as healthy as these. Our rosemary brownies are sugar-free, vegan and gluten-free — made without eggs, flour, butter or oil!
Compared to the traditional fudgy bites, ours have seven times more fibres, double the proteins, and three times fewer saturated fats. Guilt-free brownies, here we come!
Dark chocolate lends itself to many exciting pairings. You can have it with salted caramel, with dozens of herbs and spices, even with chillies! Rosemary is one of the best matches in our opinion, bringing an unexpected Mediterranean flair that will surprise and excite your taste buds.
This Mediterranean spice is also very healthy, and it adds an extra pinch of nutrients to this wholesome dessert. Rosemary is rich with antioxidants and anti-inflammatory agents that aid our immune system. Studies even found that the herb can prevent brain ageing and enhance memory and concentration .
We are so happy about our spiced brownies, and we are excited for you to try them! Follow our recipe below to make them yours and spread the word!