One-bowl recipes are a great solution to pack a nutritious meal conveniently ❤️. This Japanese inspired recipe is no exception and by following a few steps you can prepare a delicious, healthy and complete one-bowl meal to enjoy in a lunchbox or at dinner with your loved ones.
It’s a simple and balanced main dish with rice, seafood, and green vegetables with a sweet and spicy twist. In fact, it’s made with sticky sushi rice and spicy sauteed green beans with garlic and ginger. All topped with a stir-fry of fresh prawns with a delicious honey, chilli and sesame sauce 🍲.
Preparing the sushi rice takes a bit of practice and time, but if you follow our steps and tips, you’ll get perfect results. We have used pink Himalayan salt because it’s not only richer in minerals and trace elements compared to sea salt, but it also adds more flavor to the white rice. You can substitute green beans with your favorite vegetables and we recommend broccoli as an alternative as they go well with the flavors of the dish.
Now, let’s get started with this yummy honey and garlic stir-fry prawn recipe. Get your chopsticks ready 🥢😆!