Banish those boring lettuce lunch salads with this mouthwatering yet healthy pumpkin, spinach and feta salad recipe.
Thanks to the combination of vegetables, healthy fats, whole grains, and low-fat proteins, this easy-to-make salad is a nutritionally balanced yet satisfying meal which will keep you full for longer.
Paprika and maple-roasted pumpkin chunks are so flavourful the will become your new favourite salad toppings! Pumpkin is a low-calorie superfood vegetable, high in powerful antioxidants, vitamin A and C, and fibres.
This quick pumpkin, walnut, and feta salad provides over 100% of your RDA for vitamin A, two of your 5-a-day serving for fruit and vegs, and 6g of fibres.
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