If you are looking for a vegan salad which also packs a lot of proteins and essential nutrients, then our quinoa avocado and spinach salad is perfect for you!
You see, when it comes to preparing a balanced vegan meal, it’s important to include the right amount of proteins. Unlike most of the plant-based sources of proteins, quinoa provides all the essential amino acids and thus can be used as a source of complete proteins in vegan meals.
To help you to pack a healthy yet satisfying lunch salad, we have boosted this recipe with sweet black grapes and a detox dressing made with pepper, cumin, paprika, and turmeric mixed with apple cider vinegar.
Apple cider vinegar is yet another weight loss diet powerhouse as it helps to lower blood sugars and burn fats.
This quinoa salad is packed with fibres, antioxidants and healthy omega-3 fats from the avocado, all of this under 500 kcal per serving.
Quick and easy-to-make, this vegan and gluten-free recipe is perfect for your weekly meal prep or for a midweek meal.
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